@prefix dcterms: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix unbist: <http://metadata.un.org/thesaurus/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

unbist:1000960 a skos:Concept ;
    dcterms:identifier "T0013776"^^xsd:string,
        "https://lib-thesaurus.un.org/LIB/DHLUNBISThesaurus.nsf/fee3fb01c865ac5d85256cf400648b1f/4e25d7a49dd5639685257439005c4c3a"^^xsd:string ;
    skos:altLabel "BIRD CHILLIES"@en,
        "CAYENNE PEPPERS"@en,
        "CHILE PEPPERS"@en,
        "CHILI PEPPERS"@en,
        "CHILIES"@en,
        "CHILLI PEPPERS"@en,
        "HOT CHILLIES"@en,
        "HOT PEPPERS"@en,
        "AJIES"@es,
        "AJIES DE CAYENA"@es,
        "CHILE"@es,
        "PIMENTS DE CAYENNE"@fr,
        "PIMENTS OISEAU"@fr,
        "Жгучий перец"@ru,
        "Красный перец"@ru,
        "Острый перец"@ru,
        "Чили"@ru,
        "红辣椒"@zh,
        "辣椒粉"@zh ;
    skos:broader unbist:040202,
        unbist:1006138 ;
    skos:inScheme unbist:04 ;
    skos:note "E/CN.4/1999/61,ECE/TRADE/C/WP.7/GE.2/2008/4"@en,
        "ECE/TRADE/C/WP.7/GE.1/2008/4"@ru,
        "E/CN.4/1999/61,the 2nd UF from A/63/5(VOL.III)"@zh ;
    skos:prefLabel "الفلفل الحار"@ar,
        "CHILLIES"@en,
        "PIMIENTO"@es,
        "PIMENTS"@fr,
        "Красный стручковый перец"@ru,
        "辣椒"@zh ;
    skos:related unbist:1006330 .